Are you familiar with
this website? Oh man, get familiar! It was started by 2 LDS girls (one is from Seattle), and they definitely know how to cook. I was just looking over their recipes and they all look ridiculously good. I made their Cinnamon Bun popcorn in December and it was delish. I would love to try all their recipes, but... oh yeah, I'm trying to lose weight. DANG IT!! Man, I wish I could eat whatever I wanted. I would eat...
This...

And this...
And this...

And this!

These are all found on their website.
5 comments:
Wow, those all look really great. Those pancakes reminded me of the oatmeal pancakes you posted a recipe for a while back when you first started your weight loss blog (before you got pregnant). They were really good. And topped with some berries they could really hit the spot, I'm sure! Also, thanks for the tilapia recipe. I made them last night and Sam and I loved them. Even Trevor ate them (I think he ate 2 whole fillets). I don't know if the picture on your blog is what you made or not, but if it is, you also inspired me with the roasted rosemary potatoes. Made those too. Yum!
Those do look amazing. You could try the saturday thing again. And treat yourself to 2 of their recipes...Or 10 if you like each weekend.
And I have been meaning to tell you I LOVED those sour cream pancakes that Nate made. Thanks for getting him the recipe. They were amazing. I can't stop thinking about them. They will definately be my new saturday treat. And so will that top chocolate cake picture. After I eat the tres leche cake. ;-)
I need to try more things from their site. I want to try the blackbean soup and other things. Such yummy looking stuff!
My mouth literally watered just now!! Those look too good. What I don't try, won't make me fat!!
I think those pizza bites look amazing. I think it's very awesome that they are able to take such great photos of the food when they're done. I wish I cared enough about cooking (or had the money) to do the same. But now I want my double fudge brownie ice-cream I've got in the freezer. It's the closest thing I'll get to fresh baked goodies.
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